Cod with a Spice Rub

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I made this recipe last week for the first time. Both Rick and I really, really enjoyed it and Nicholas ate some of it too!

Ingredients: 2 tsp (10 mL)paprika 2 tsp (10 mL)thyme 2 tsp (10 mL)oregano 2 tsp (10 mL)black pepper 2 tsp (10 mL)cumin seeds 3 clove garlic, crushed 1/2 tsp [Read more...]

Menu Plan Monday. . .

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So after a couple days of camping, eating simple easy to prepare foods, I’m ready to whip up some slightly more complicated dinners this week. . .

Monday: Baked Broccoli Cheese with Wholewheat Pasta

Tuesday: Rick’s Quinoa Vegetable Creation of the Day

Wednesday: Penne with Tuna, Tomato, and Sweetcorn

Thursday: Moussaka with Salad [Read more...]