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Monday: Chinese Stir-fry with Black Bean Sauce and Noodles
Tuesday: Shepherd’s Pie
Wednesday: Pasta with Alfredo Sauce and Broccoli
Thursday: Chili with Baked Potatoes
Friday: Salmon Patties by Heavenly Homemakers with Homemade Chips and Corn on the Cob
Saturday: Roasted Vegetable Lasagne
Sunday: Roast Chicken with Steamed Vegetables, Roasted Potatoes, and Gravy
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